
The Debt Free Living Recipes
(music with song lyrics) gemma's bigger bolder baking1 minute mug breakfasts hi bold bakers! besides dessert, breakfastis another important meal of the day. so by popular demand, i'm going to make your liveseven easier and take breakfast to a whole other level with microwave mug breakfasts. solet's get microwaving! just like all of my previous mug cake videos,i'm going to give you tips throughout to have successful mug breakfasts every time. andas always, my recipes can be found on biggerbolderbaking.com. our first breakfast in a mug, is a light andfluffy blueberry muffin. we're going to start out in a microwavable mug. add in your milkand flavorless oil and mix these two together.
i'm using vegetable oil but you can use anyflavorless oil that you like. to this, were going to add in our flour, sugar, baking powderand baking soda. and then gently mix together. just like with all of my mug cakes, just mixuntil well combined. if you mix them a little bit too much they'llend up kind of tough. obviously, a very important ingredient inour muffins is some lovely blueberries. i'm using frozen but you can use fresh. if you'renot the biggest fan of blueberries, you can use any fruit that you like. once you've addedin your blueberries, don't mix them around too much because you don't want the colorto bleed. now every good muffin has a little bit ofstreusel on top so that's our next step. in
a bowl, add in your butter, flour, sugar andsome vanilla extract and combine them until they resemble bread crumbs. for best resultsuse a fork to blend in your butter so you get those lovely bread crumbs. when your streusel is ready, just scatterit on top of your muffin. our little blueberry muffin is ready for themicrowave. so the timing i'm giving is based on my microwave which is 1200 watts so checkyour microwave because you might need to use less or more time. our first breakfast in a mug is done and itlooks delicious. so if you find at this point that your mug cake is a little bit tough,it means you over-microwaved it. so i suggest
you keep a close eye on it while it's in there.and in case you didn't notice, this recipe is actually egg free which means even morepeople can enjoy it. this blueberry muffin is delicious and doesn'tneed a whole lot else so we're just going to add a little bit of icing sugar on top. this tastes so good and it's light and fluffy.but breakfast does not stop at just muffin so let's go on to our next recipe. our next breakfast in a mug is a lovely littlecinnamon roll. now this is definitely more of a cake then it is a dough but the combinationof flavors all together makes it taste just like a cinnamon roll.
in a microwavable mug, add in some oil, milkand apple sauce. and then mix well together. so this is another egg-free recipe, that'swhy we're using apple sauce. but i know apple sauce is not readily available in a lot ofcountries so you can also use banana because i tried it the other day and it came out perfect. to this, we're going to add in our flour,sugar, cinnamon, baking powder, and salt. and gently mix all of these ingredients together.i use oil in mug cakes because it keeps the cake lovely and moist and the apple saucewill do the same thing. our cinnamon roll mug cake is ready for themicrowave. now i get a lot of questions, can you bake these in an oven. and the answeris, yes. bake them at 350f/180c for around
10 minutes but just like the microwave, keepa close eye on them so they don't overcook. our mug cake is done and it smells fantastic.lovely and warm and spicy. so you're probably thinking this looks just like a little cinnamoncake right now but our next step is going to transform it even more into a cinnamonroll. no cinnamon roll is complete without somecream cheese frosting on top. and of course an extra dusting of cinnamon. now you canmake a cinnamon roll quickly and any time of the day. just like i said, this has everything youlove about a cinnamon roll but in a mug cake but we can't stop here so let's move on toour next recipe.
so i have some very exciting news that i needyour help with. we are submitting bigger bolder baking for a streamy award. the streamy awardscelebrate your favorite online videos and creators and we'd really love your help gettingnominated. just click on the link below. select "channel,series or show." then put "gemma stafford." select the "food" category. add your name, emailand then submit. and i would just like to say a heartfelt "thankyou!" from kevin and i for all of your fantastic support on our channel. i'm really glad youlike our videos. our next breakfast in a mug is one of my favoritesbecause the ingredients are something you nearly always have at home. it's less mess, it'sfaster and that's french toast in a mug.
just like before, we're going to start outin a microwavable mug. add in your egg, milk, vanilla extract, and maple syrup and then mix theseingredients well together. so i'm using maple syrup because you normallyhave it with french toast but if you don't have any you can use honey or any kind ofsugar you would like. a very important ingredient in our frenchtoast is sliced, cubed bread. and i also buttered it to make it nice and rich. now i'm usingchallah but you can use any kind of bread that you like. and just a little tip, if youuse leftover croissants, it is unreal. add in all of your bread and then mix it welltogether until it's nice and wet. so what we have here is a vanilla french toast atthis point you can add in any of your favorite
flavors or ingredients that you like. i'madding in chocolate chips to make a lovely chocolate french toast. as you can see, ihave some nice big chunks of chocolate in there because when they melt it's all ooey,gooey chocolate. our french toast is ready to go. now here'sa little tip. if you want to have french toast first thing in the morning, you can alwaysmake it the night before to this very point, put it in the fridge, and then the next morningyou'll have lovely hot french toast. and our french toast is done! not only doesthis look fantastic, it smells divine. i'm so glad i added in those rich chocolate chips. if you're going to have chocolate french toastfor breakfast, you might as well go all out
and pipe on some freshly whipped cream. andtop it off with some grated chocolate. this french toast has to be my favorite but ifyou'd like another recipe, then head over to biggerbolderbaking.com where i posted abonus video of an apple pie oatmeal made in a mug. with all of these microwave breakfasts, you'llhave something wonderful to wake up to every morning. who doesn't want that for breakfast? if you like these breakfasts in a mug, then pleaseshare this video with a friend. thank you so much for subscribing to my channel and i'llsee you back here again next thursday for more bigger bolder baking.